Ready to Eat (RTE) Meat Processing Facility; Slicing and Sauce Blend Operation:

The processing environment in this RTE facility had consistent positive tests for Listera and E. coli. PURE Hard Surface was applied at pre-operation and shift change to multiple food contact surfaces of food processing equipment and food packaging equipment.


After four (4) days of twice daily application of PURE Hard Surface, Listeria and E. coli counts on treated surfaces were negative and the plant was able to maintain these results during future operation.